How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Baked French Toast?

You need 8 ingredients. The key ingredients include: 3 eggs, 4 tablespoons honey, divided, 1-1/2 teaspoons ground cinnamon, 1 cup milk, and more.

Is Honey-Baked French Toast suitable as breakfast?

Yes, Honey-Baked French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Honey-Baked French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Baked French Toast Recipe

Name: Honey-Baked French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 4 tablespoons honey, divided; 1-1/2 teaspoons ground cinnamon; 1 cup milk; 15 slices day-old French bread (cut diagonally 3/4/ inch thick); 3 tablespoons brown sugar; 2 tablespoons butter, melted; Maple syrup

Honey-Baked French Toast – a delicious recipe with eggs, honey, ground cinnamon, milk, bread, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 eggs
4 tablespoons honey, divided
1-1/2 teaspoons ground cinnamon
1 cup milk
15 slices day-old French bread (cut diagonally 3/4/ inch thick)
3 tablespoons brown sugar
2 tablespoons butter, melted
Maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Breakfast

Eats Now Editorial Team

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Honey-Baked French Toast

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