Honey Apple Crisp

1. 1

   Preheat oven to 375F, and butter a 1-1/2 quart baking dish.

2. 2

   In a medium bowl, combine the apples, 1/4 cup brown sugar, lemon juice and honey.

3. 3

   Toss to coat apple slices, and pour into baking dish.

4. 4

   In a small bowl, cut the butter into the remaining 1/4 cup brown sugar and flour until mixture resembles coarse crumbs.

5. 5

   Stir in cinnamon and salt.

6. 6

   Sprinkle mixture over apples, and top with pecans.

7. 7

   Bake in preheated 375F oven for 30 to 40 minutes, until bubbly and brown on top.

8. 8

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.