How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey And Lemon Shrimp Stir-Fry?

You need 10 ingredients. The key ingredients include: 1/3 cup white long-grain rice, 1 tsp sesame seeds, 1 1/4 lbs jumbo shrimp, peeled, deveined, tails intact, 1 small onion, cut into wedges, and more.

Is Honey And Lemon Shrimp Stir-Fry suitable as seafood?

Yes, Honey And Lemon Shrimp Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey And Lemon Shrimp Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey And Lemon Shrimp Stir-Fry Recipe

Name: Honey And Lemon Shrimp Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup white long-grain rice; 1 tsp sesame seeds; 1 1/4 lbs jumbo shrimp, peeled, deveined, tails intact; 1 small onion, cut into wedges; 10 oz Chinese cabbage, shredded; 1 small carrot, cut into matchsticks; 2 tbsp lemon juice; 1 tbsp honey; 1 piece (3/4 inch) fresh ginger, grated; 2 None green onions, thinly sliced

Honey And Lemon Shrimp Stir-Fry

Eats Now Editorial Team · 269 kcal · Seafood

Honey And Lemon Shrimp Stir-Fry – a delicious recipe with white long-grain rice, sesame seeds, jumbo shrimp, onion, Chinese cabbage, carrot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Honey And Lemon Shrimp Stir-Fry

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