How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Almond Cheesecake?

You need 10 ingredients. The key ingredients include: 1/3 c. granulated sugar, 1/3 c. all-purpose flour, 1/3 c. honey, 3 large eggs (room temperature), and more.

Is Honey-Almond Cheesecake suitable as baking & desserts?

Yes, Honey-Almond Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey-Almond Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey-Almond Cheesecake Recipe

Name: Honey-Almond Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. granulated sugar; 1/3 c. all-purpose flour; 1/3 c. honey; 3 large eggs (room temperature); 1 1/2 tsp. vanilla extract; 1/2 tsp. almond extract; 1/3 c. crushed graham crackers; 3 (8 oz.) pkg. nonfat cream cheese product (room temperature); 1 1/2 c. nonfat sour cream (room temperature); 1 bottle pourable fruit (optional)

Honey-Almond Cheesecake

Eats Now Editorial Team · 790 kcal · Baking & Desserts

Honey-Almond Cheesecake – a delicious recipe with sugar, all-purpose, honey, eggs, vanilla extract, almond extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Honey-Almond Cheesecake

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