Homos Bi Tahini – a delicious recipe with garbanzo beans, tahini, lemon juice, garlic salt, salt, olive oil. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Bring to a boil the contents of the can of garbanzo beans and simmer for 10 to 15 minutes.
2
Save the juice from the beans to be used later if the mixture is too thick and needs thinning.
3
Using a food processor, place all the ingredients (with the exception of the olive oil, paprika and parsley twigs) and blend until mixture is smooth.
4
Taste to see if you want to add more lemon juice or salt to mixture.
5
Pour into a nice serving dish; drizzle olive oil on top.
6
Sprinkle with paprika and add a couple of parsley twigs for added decoration.
7
Pita bread can be cut into triangles and used to dip into Homos.
8
I usually double this recipe which serves 6 to 8 people.
9
Import stores have the tahini.
138
kcal
Calories
1
g
Fat
27
g
Carbs
9
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 can garbanzo beans, 3 Tbsp. tahini, 1/2 c. lemon juice (fresh), 1 1/2 tsp. garlic salt, and more.
Yes, Homos Bi Tahini falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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