How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homestyle Pot Roast For The Crock Pot!?

You need 13 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 (3 -4 lb) beef roast, 2 onions, thinly sliced, 4 stalks celery, peeled and thinly sliced, and more.

Is Homestyle Pot Roast For The Crock Pot! suitable as meat & poultry?

Yes, Homestyle Pot Roast For The Crock Pot! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homestyle Pot Roast For The Crock Pot!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homestyle Pot Roast For The Crock Pot! Recipe

Name: Homestyle Pot Roast For The Crock Pot!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 (3 -4 lb) beef roast; 2 onions, thinly sliced; 4 stalks celery, peeled and thinly sliced; 2 garlic cloves, minced; 1/2 teaspoon dried thyme leaves; 1 teaspoon salt; 1/2 teaspoon cracked black peppercorns; 1/4 cup flour; 1 (10 ounce) can condensed beef broth; 1 bay leaf; 1 -2 green pepper, seeded and finely chopped; 3 tablespoons steak sauce

Try this homemade Homestyle Pot Roast For The Crock Pot! recipe the whole family will love. Made with vegetable oil, beef roast, onions and stalks celer…

This Homestyle Pot Roast For The Crock Pot! relies on simple, everyday ingredients such as vegetable oil, (3 -4 lb) beef roast, onions, thinly sliced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Homestyle Pot Roast For The Crock Pot!

Tips for the best results

Variations & substitutions

My Personal Notes

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