How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homestyle Chicken Pot Pie?

You need 10 ingredients. The key ingredients include: Cooking spray, 1 pound skinned, boned chicken breast halves, cut into cubes, 1 (10 3/4-ounce) can reduced-fat, reduced-sodium cream of chicken soup, 1/2 cup low-fat buttermilk, and more.

Is Homestyle Chicken Pot Pie suitable as baking & desserts?

Yes, Homestyle Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homestyle Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homestyle Chicken Pot Pie Recipe

Name: Homestyle Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 pound skinned, boned chicken breast halves, cut into cubes; 1 (10 3/4-ounce) can reduced-fat, reduced-sodium cream of chicken soup; 1/2 cup low-fat buttermilk; 1 (10-ounce) package frozen mixed vegetables, thawed; 1 (8-ounce) baking potato, peeled and diced; 1 (2-ounce) jar diced pimiento, drained; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 (15-ounce) package refrigerated piecrusts

Bake this irresistible Homestyle Chicken Pot Pie at home. Made with Cooking spray, halves, cream of chicken soup and low-fat buttermilk. Easy step-by-st…

This Homestyle Chicken Pot Pie relies on simple, everyday ingredients such as cooking spray, low-fat buttermilk, salt and pepper. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Homestyle Chicken Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Homestyle Chicken Pot Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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