Homestyle Applesauce

1. 1

   Combine all the ingredients in a 4-quart slow cooker.

2. 2

   Cover and cook on Low for 5 to 6 hours, until the apples are very soft.

3. 3

   Remove the lid and allow to cool completely.

4. 4

   Serve at room temperature or transfer to glass jars or other tightly covered containers and refrigerate until ready to use.

5. 5

   Properly stored, it will keep for up to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.