How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Yeast Rolls?

You need 7 ingredients. The key ingredients include: 1 3/4 c. warm water, 2 packages yeast, 1/2 c. sugar, 1 Tbsp. salt, and more.

Is Homemade Yeast Rolls suitable as general?

Yes, Homemade Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Yeast Rolls Recipe

Name: Homemade Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. warm water; 2 packages yeast; 1/2 c. sugar; 1 Tbsp. salt; 1 egg; 1/4 c. melted oleo (parkay); 5 c. plain flour

Homemade Yeast Rolls – a delicious recipe with water, yeast, sugar, salt, egg, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 c. warm water
2 packages yeast
1/2 c. sugar
1 Tbsp. salt
1 egg
1/4 c. melted oleo (parkay)
5 c. plain flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1244 kcal
Category
General

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