How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Yeast Biscuits Recipe?

You need 9 ingredients. The key ingredients include: 1 pkg. yeast, 2 tbsp. hot water, 5 tbsp. sugar, 3 teaspoon baking pwdr, and more.

Is Homemade Yeast Biscuits Recipe suitable as baking & desserts?

Yes, Homemade Yeast Biscuits Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Yeast Biscuits Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Yeast Biscuits Recipe Recipe

Name: Homemade Yeast Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 2 tbsp. hot water; 5 tbsp. sugar; 3 teaspoon baking pwdr; 1 1/2 teaspoon salt; 1 teaspoon baking soda; 1 c. shortening; 5 c. plain flour; 2 c. buttermilk

Homemade Yeast Biscuits Recipe – a delicious recipe with yeast, water, sugar, baking pwdr, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
2 tbsp. hot water
5 tbsp. sugar
3 teaspoon baking pwdr
1 1/2 teaspoon salt
1 teaspoon baking soda
1 c. shortening
5 c. plain flour
2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2025 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Yeast Biscuits Recipe

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