How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Veggie Bread-Slice 'Pizzas'?

You need 8 ingredients. The key ingredients include: 6 slices whole wheat bread, ½ cup salsa (I use a mild, vegetarian one), 1 medium tomatoes, diced, 1 medium onion, finely chopped, and more.

Is Homemade Veggie Bread-Slice 'Pizzas' suitable as vegetarian?

Yes, Homemade Veggie Bread-Slice 'Pizzas' falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Homemade Veggie Bread-Slice 'Pizzas'?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Veggie Bread-Slice 'Pizzas' Recipe

Name: Homemade Veggie Bread-Slice 'Pizzas'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices whole wheat bread; ½ cup salsa (I use a mild, vegetarian one); 1 medium tomatoes, diced; 1 medium onion, finely chopped; 1 medium green bell pepper, diced; 3 tablespoons fresh corn kernels or 3 tablespoons frozen corn kernels, blanched; ½ cup cheddar cheese, grated; oregano

Bake this irresistible Homemade Veggie Bread-Slice 'Pizzas' at home. Made with whole wheat bread, salsa, tomatoes and onion. Easy step-by-step instructi…

This Homemade Veggie Bread-Slice 'Pizzas' relies on simple, everyday ingredients such as whole wheat bread, medium tomatoes, diced, medium onion, finely chopped and cheddar cheese, grated. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

6 slices whole wheat bread
½ cup salsa (I use a mild, vegetarian one)
1 medium tomatoes, diced
1 medium onion, finely chopped
1 medium green bell pepper, diced
3 tablespoons fresh corn kernels or 3 tablespoons frozen corn kernels, blanched
½ cup cheddar cheese, grated
oregano

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Quick Info

Servings
4 servings
Calories
84 kcal
Category
Vegetarian

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Homemade Veggie Bread-Slice 'Pizzas'

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