How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vegetable Soup?

You need 12 ingredients. The key ingredients include: 1 qt. tomato juice, 3 medium carrots, diced, 1/2 c. corn (whole kernel), 1 large onion, and more.

Is Homemade Vegetable Soup suitable as soups & stews?

Yes, Homemade Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Vegetable Soup Recipe

Name: Homemade Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. tomato juice; 3 medium carrots, diced; 1/2 c. corn (whole kernel); 1 large onion; 1/2 c. noodles; 2 medium potatoes, diced; 1/4 c. peas or lima beans; soup bone with lean meat or leftover stew with 1 pt. broth or 1 lb. ground chuck; 1/2 tsp. paprika; 1 Tbsp. sugar; 2 c. tomatoes or tomato juice; salt and pepper to taste

Homemade Vegetable Soup

Eats Now Editorial Team · 264 kcal · Soups & Stews

Homemade Vegetable Soup – a delicious recipe with tomato juice, carrots, corn, onion, noodles, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade Vegetable Soup

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