How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vegetable Soup?

You need 9 ingredients. The key ingredients include: 1 cup corn, 1 cup green beans, 1 can stewed tomatoes, 2 cups potatoes, cut up, and more.

Is Homemade Vegetable Soup suitable as soups & stews?

Yes, Homemade Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Vegetable Soup Recipe

Name: Homemade Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup corn; 1 cup green beans; 1 can stewed tomatoes; 2 cups potatoes, cut up; 2 cups yellow onions, cut up; 1 beef soup bone; 1 cup stew beef; 2 cloves of garlic; salt and pepper or Tabasco (to taste)

Homemade Vegetable Soup – a delicious recipe with corn, green beans, tomatoes, potatoes, yellow onions, beef soup bone. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup corn
1 cup green beans
1 can stewed tomatoes
2 cups potatoes, cut up
2 cups yellow onions, cut up
1 beef soup bone
1 cup stew beef
2 cloves of garlic
salt and pepper or Tabasco (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Vegetable Soup

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