How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vanilla Ice Cream?

You need 9 ingredients. The key ingredients include: 2 cans Eagle Brand milk, 1 c. powdered sugar (keeps it creamy after re-freezing), 1 c. granulated sugar, 4 eggs, and more.

Is Homemade Vanilla Ice Cream suitable as baking & desserts?

Yes, Homemade Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Vanilla Ice Cream Recipe

Name: Homemade Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Eagle Brand milk; 1 c. powdered sugar (keeps it creamy after re-freezing); 1 c. granulated sugar; 4 eggs; 1 Tbsp. vanilla; 1 box vanilla instant pudding; 1 gal. whole milk; ice; ice cream salt

Homemade Vanilla Ice Cream – a delicious recipe with milk, powdered sugar, sugar, eggs, vanilla, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans Eagle Brand milk
1 c. powdered sugar (keeps it creamy after re-freezing)
1 c. granulated sugar
4 eggs
1 Tbsp. vanilla
1 box vanilla instant pudding
1 gal. whole milk
ice
ice cream salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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