How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Steak Sauce?

You need 4 ingredients. The key ingredients include: 6 Tbsp. butter, 1 1/2 Tbsp. spicy brown mustard, 3 Tbsp. Worcestershire sauce, 1 tsp. tomato paste or catsup.

Is Homemade Steak Sauce suitable as meat & poultry?

Yes, Homemade Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Steak Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Steak Sauce Recipe

Name: Homemade Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 1 1/2 Tbsp. spicy brown mustard; 3 Tbsp. Worcestershire sauce; 1 tsp. tomato paste or catsup

Homemade Steak Sauce – a delicious recipe with butter, brown mustard, Worcestershire sauce, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 Tbsp. butter
1 1/2 Tbsp. spicy brown mustard
3 Tbsp. Worcestershire sauce
1 tsp. tomato paste or catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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