How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Spiced Coconut Chips ?

You need 5 ingredients. The key ingredients include: 1 tablespoon liquid sweetener, such as coconut nectar, pure maple syrup, honey, or agave syrup (nectar), 1 tablespoon virgin coconut oil, melted, 4 cups coconut flakes (about 6 ounces), 1/2 teaspoon (or more) kosher salt, and more.

Is Homemade Spiced Coconut Chips suitable as general?

Yes, Homemade Spiced Coconut Chips falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Spiced Coconut Chips ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Spiced Coconut Chips Recipe

Name: Homemade Spiced Coconut Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon liquid sweetener, such as coconut nectar, pure maple syrup, honey, or agave syrup (nectar); 1 tablespoon virgin coconut oil, melted; 4 cups coconut flakes (about 6 ounces); 1/2 teaspoon (or more) kosher salt; 1/4 teaspoon (or more) ground spices, such as cinnamon, curry powder, or chili powder or 1 teaspoon nutritional yeast

Homemade Spiced Coconut Chips – a delicious recipe with liquid sweetener, virgin coconut oil, coconut flakes, kosher salt, ground spices. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon liquid sweetener, such as coconut nectar, pure maple syrup, honey, or agave syrup (nectar)
1 tablespoon virgin coconut oil, melted
4 cups coconut flakes (about 6 ounces)
1/2 teaspoon (or more) kosher salt
1/4 teaspoon (or more) ground spices, such as cinnamon, curry powder, or chili powder or 1 teaspoon nutritional yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
General

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Homemade Spiced Coconut Chips

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