Homemade Soup

Name: Homemade Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans mixed vegetables; 1 can corn; 1 can string beans; 2 cans tomato soup; 1 can tomato sauce; 3 medium potatoes, cubed; 1 medium onion, chopped; 1 pkg. Jimmy Dean sage or regular sausage; 1 can Spam, cubed; 1 box elbow noodles; salt and pepper to taste

Eats Now Editorial Team · 414 kcal · Soups & Stews

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approximately 10 to 15 minutes.""]"

Serves 4 Soups & Stews

Servings: persons

3 cans mixed vegetables
1 can corn
1 can string beans
2 cans tomato soup
1 can tomato sauce
3 medium potatoes, cubed
1 medium onion, chopped
1 pkg. Jimmy Dean sage or regular sausage
1 can Spam, cubed
1 box elbow noodles
salt and pepper to taste

1
["Cook potatoes and onion in just enough water to cover.", "While potatoes are cooking, fry out sausage and drain, then crumble; add to potatoes.", "When potatoes are almost done, add remaining ingredients, ""except noodles.""

414

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cans mixed vegetables, 1 can corn, 1 can string beans, 2 cans tomato soup, and more.

Yes, Homemade Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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