Homemade Sloppy Joes – a delicious recipe with ground beef, garlic, sweet onion, sweet relish, campbell's, barbecue sauce. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Brown ground beef, salt and pepper to taste. Drain and set aside. (Reserve approximately 1 teaspoons grease).
2
Saute onions in same pan with approximately 1 teaspoons grease (from the ground beef) until golden brown. Add garlic and saute an additional 1-2 minutes.
3
Place cooked meat back into pan with onions and garlic. Add tomato soup and bbq sauce. Mix well. Add sweet relish (to suit your taste). Mix and taste test, if needed add more salt and pepper.
4
Place sloppy joe mix on your favorite kind of bun (toasted or not) and add your favorite kind of cheese (optional) like provolone, american, swiss, colby, etc -- and enjoy.
5
We serve this with spicy steak fries, cottage cheese, pickles, potato or macaroni salad or cole slaw. This is a great alternative from the canned S.J. mix.
147
kcal
Calories
10
g
Fat
4
g
Carbs
9
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 2 - 2 1/4 lbs ground beef (I like to use Chuck), 1 tablespoon minced garlic, 1/2 large sweet onion, 2 tablespoons sweet relish (more if desired to suit your taste), and more.
Yes, Homemade Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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