How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Seasoning(Salt Substitute) ?

You need 7 ingredients. The key ingredients include: 2 Tbsp. dry mustard, 2 Tbsp. onion powder, 2 Tbsp. garlic powder, 2 Tbsp. paprika, and more.

Is Homemade Seasoning(Salt Substitute) suitable as general?

Yes, Homemade Seasoning(Salt Substitute) falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Seasoning(Salt Substitute) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Seasoning(Salt Substitute) Recipe

Name: Homemade Seasoning(Salt Substitute)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. dry mustard; 2 Tbsp. onion powder; 2 Tbsp. garlic powder; 2 Tbsp. paprika; 1 Tbsp. white pepper; 1 tsp. ground thyme; 2 tsp. crushed basil leaves

Try this homemade Homemade Seasoning(Salt Substitute) recipe the whole family will love. Made with mustard, onion powder, garlic powder and paprika. Eas…

This Homemade Seasoning(Salt Substitute) relies on simple, everyday ingredients such as dry mustard, onion powder, garlic powder and paprika. It comes together quickly and makes 4 servings, at about 43 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 Tbsp. dry mustard
2 Tbsp. onion powder
2 Tbsp. garlic powder
2 Tbsp. paprika
1 Tbsp. white pepper
1 tsp. ground thyme
2 tsp. crushed basil leaves

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Quick Info

Servings
4 servings
Calories
43 kcal
Category
General

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