Try this homemade Homemade Sausage (Italian) recipe the whole family will love. Made with fresh pork butt, red pepper, fennel and salt. Easy step-by-ste…
This Homemade Sausage (Italian) relies on simple, everyday ingredients such as fresh pork butt, ground, fennel seed to taste and salt to your taste. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026