How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa-PHILLY Dip?

You need 10 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened, 1/8 tsp. chili powder, 1/8 tsp. ground cumin, 1/2 cup chopped seeded tomatoes, and more.

Is Homemade Salsa-PHILLY Dip suitable as snacks & appetizers?

Yes, Homemade Salsa-PHILLY Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa-PHILLY Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa-PHILLY Dip Recipe

Name: Homemade Salsa-PHILLY Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened; 1/8 tsp. chili powder; 1/8 tsp. ground cumin; 1/2 cup chopped seeded tomatoes; 1/3 cup frozen corn, thawed; 1/4 cup chopped green peppers; 2 Tbsp. finely chopped onions; 1 jalapeno pepper, finely chopped; 1 Tbsp. chopped fresh cilantro; 1 lime, halved Safeway 3 ct For $1.00 thru 02/09

Homemade Salsa-PHILLY Dip

Eats Now Editorial Team · 248 kcal · Snacks & Appetizers

Homemade Salsa-PHILLY Dip – a delicious recipe with Cheese, chili powder, ground cumin, tomatoes, frozen corn, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Homemade Salsa-PHILLY Dip

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