Homemade Salsa And Tostitos Chips With Cheese Recipe

Name: Homemade Salsa And Tostitos Chips With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag chips your favorite Tostitos; 1 cup shredded cheddar cheese - or your favorite cheese; 1 dash ground cumin; 3 jalapeno; 1 red onion small, sliced; 1 dill pickle; 2 cloves garlic; 2 tablespoons honey; 1/4 cup ketchup; 1/2 teaspoon salt; 1 tablespoon olive oil

Servings: persons

1 bag chips your favorite Tostitos
1 cup shredded cheddar cheese - or your favorite cheese
1 dash ground cumin
3 jalapeno
1 red onion small, sliced
1 dill pickle
2 cloves garlic
2 tablespoons honey
1/4 cup ketchup
1/2 teaspoon salt
1 tablespoon olive oil

1
Preheat Oven 350 degrees:
2
Place Tostitos on a baking pan and sprinkle the shredded cheese on top. Dust the chips with ground cumin.
3
Bake for 5-8 minutes until the cheese is melted.
4
While the chips are baking prepare the salsa.
5
Heat a small frying pan with the tablespoon of olive oil. Add the jalapeno's whole and add dash of salt to the peppers. Grill until they are slightly charred.
6
Add the sliced onions and the garlic to the pan and let the onions get slightly golden.
7
Turn the heat off and let the veggies cool a bit.
8
Remove the stems from the peppers.
9
Place the peppers, garlic, onions, dill pickle, honey, ketchup and salt in a food processor and give a few good chops.
10
Serve with the baked chips.

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 bag chips your favorite Tostitos, 1 cup shredded cheddar cheese - or your favorite cheese, 1 dash ground cumin, 3 jalapeno, and more.

Yes, Homemade Salsa And Tostitos Chips With Cheese falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa And Tostitos Chips With Cheese

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