How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Root Beer?

You need 9 ingredients. The key ingredients include: 1/4 ounce dried sassafras root, bark (optional), 1/4 ounce dried birch bark, 1/4 ounce dried sarsaparilla root, 1/8 ounce dried licorice root, and more.

Is Homemade Root Beer suitable as general?

Yes, Homemade Root Beer falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Root Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Root Beer Recipe

Name: Homemade Root Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 ounce dried sassafras root, bark (optional); 1/4 ounce dried birch bark; 1/4 ounce dried sarsaparilla root; 1/8 ounce dried licorice root; 1 inch piece gingerroot, thinly sliced; 1 split vanilla bean; 4 quarts water, divided; 2 cups molasses; 1/8 teaspoon active dry yeast

Homemade Root Beer – a delicious recipe with root, birch bark, sarsaparilla root, root, gingerroot, vanilla bean. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 ounce dried sassafras root, bark (optional)
1/4 ounce dried birch bark
1/4 ounce dried sarsaparilla root
1/8 ounce dried licorice root
1 inch piece gingerroot, thinly sliced
1 split vanilla bean
4 quarts water, divided
2 cups molasses
1/8 teaspoon active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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