How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ponzu?

You need 3 ingredients. The key ingredients include: 50 ml Yuzu juice (or lemon), 50 ml Dashi soy sauce (or normal soy sauce), 50 ml Mirin.

Is Homemade Ponzu suitable as general?

Yes, Homemade Ponzu falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Ponzu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Ponzu Recipe

Name: Homemade Ponzu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 ml Yuzu juice (or lemon); 50 ml Dashi soy sauce (or normal soy sauce); 50 ml Mirin

Homemade Ponzu – a delicious recipe with soy sauce, Mirin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

50 ml Yuzu juice (or lemon)
50 ml Dashi soy sauce (or normal soy sauce)
50 ml Mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Ponzu

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