How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Polish Sausage Recipe?

You need 8 ingredients. The key ingredients include: 5 to 15 lbs. grnd pork, 3 lbs. grnd beef, 3 tbsp. black pepper, 5 tbsp. salt, and more.

Is Homemade Polish Sausage Recipe suitable as meat & poultry?

Yes, Homemade Polish Sausage Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Polish Sausage Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Polish Sausage Recipe Recipe

Name: Homemade Polish Sausage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 15 lbs. grnd pork; 3 lbs. grnd beef; 3 tbsp. black pepper; 5 tbsp. salt; 6 cloves of chopped garlic; 2 tbsp. dry marjoram; 3 tbsp. mustard seed; 1 quart. cool water

Homemade Polish Sausage Recipe – a delicious recipe with grnd pork, grnd beef, black pepper, salt, garlic, marjoram. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 15 lbs. grnd pork
3 lbs. grnd beef
3 tbsp. black pepper
5 tbsp. salt
6 cloves of chopped garlic
2 tbsp. dry marjoram
3 tbsp. mustard seed
1 quart. cool water

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Quick Info

Servings
4 servings
Calories
1171 kcal
Category
Meat & Poultry

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