How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Okonomiyaki Mix?

You need 5 ingredients. The key ingredients include: 200 grams Cake flour, 8 grams Japanese dashi stock powder, 350 grams Water, 20 cm Yamaimo yam (or baking powder), and more.

Is Homemade Okonomiyaki Mix suitable as general?

Yes, Homemade Okonomiyaki Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Okonomiyaki Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Okonomiyaki Mix Recipe

Name: Homemade Okonomiyaki Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Cake flour; 8 grams Japanese dashi stock powder; 350 grams Water; 20 cm Yamaimo yam (or baking powder); 3 Egg

Try this homemade Homemade Okonomiyaki Mix recipe the whole family will love. Made with flour, stock powder, Water and Yamaimo yam. Easy step-by-step in…

This Homemade Okonomiyaki Mix relies on simple, everyday ingredients such as grams cake flour, grams water and egg. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

200 grams Cake flour
8 grams Japanese dashi stock powder
350 grams Water
20 cm Yamaimo yam (or baking powder)
3 Egg

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Quick Info

Servings
4 servings
Calories
289 kcal
Category
General

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