How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Oats Bread?

You need 8 ingredients. The key ingredients include: 450 grams oats flour, 150 grams oatmeal, 2 teaspoons baking soda, 1 teaspoon natron, and more.

Is Homemade Oats Bread suitable as general?

Yes, Homemade Oats Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Oats Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Oats Bread Recipe

Name: Homemade Oats Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 450 grams oats flour; 150 grams oatmeal; 2 teaspoons baking soda; 1 teaspoon natron; 20 grams sugar; 1 tablespoon salt; 400 gallons whole milk yoghurt; 1 egg

Homemade Oats Bread – a delicious recipe with oats flour, oatmeal, baking soda, natron, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

450 grams oats flour
150 grams oatmeal
2 teaspoons baking soda
1 teaspoon natron
20 grams sugar
1 tablespoon salt
400 gallons whole milk yoghurt
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6565 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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