Homemade Nutter Butter Cookies Recipe

Name: Homemade Nutter Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c butter flavored Crisco; 1 c creamy peanut butter; 1 c sugar; 1 c packed brown sugar; 1 t vanilla; 3 eggs; 3 c flour; 2 t baking soda; 1/2 t salt; 1/3 c milk; Additional white sugar for rolling; Filling:; 1 c creamy peanut butter; 1/2 c butter, softened; 4 c powdered sugar; 2 t vanilla; 6 Tbs milk

Servings: persons

1 c butter flavored Crisco
1 c creamy peanut butter
1 c sugar
1 c packed brown sugar
1 t vanilla
3 eggs
3 c flour
2 t baking soda
1/2 t salt
1/3 c milk
Additional white sugar for rolling
Filling:
1 c creamy peanut butter
1/2 c butter, softened
4 c powdered sugar
2 t vanilla
6 Tbs milk

1
Preheat oven to 375 degrees. Cream shortening, peanut butter, and sugars together until light and fluffy, 1-2 minutes.
2
Add in vanilla, and eggs one at a time.
3
In a separate bowl whisk together flour, baking soda, and salt and add to dough. Mix to combine. Add milk until dough is soft enough to roll into balls without crumbling.
4
Roll dough into 1/2 inch (or a little larger) balls, roll in sugar, place on ungreased cookie sheet and use a fork to make the design on top.
5
Bake for 6-8 minutes, or until puffy. You do not want them to be golden brown or overcooked.
6
Filling:
7
Beat peanut butter, butter, sugar, and vanilla together until smooth. Add milk until desired consistency is reached. When cookies are completely cooled, spread a layer of frosting on one side and sandwich together.

3822

kcal

Calories

147

Fat

540

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 c butter flavored Crisco, 1 c creamy peanut butter, 1 c sugar, 1 c packed brown sugar, and more.

Yes, Homemade Nutter Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Nutter Butter Cookies

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