How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Mayonnaise?

You need 7 ingredients. The key ingredients include: 1 Egg, 1 Egg Yolk, 2 teaspoons Vinegar (I Used Apple Cider) Or Lemon Juice, 1/2 teaspoons Salt, and more.

Is Homemade Mayonnaise suitable as general?

Yes, Homemade Mayonnaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Mayonnaise Recipe

Name: Homemade Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Egg; 1 Egg Yolk; 2 teaspoons Vinegar (I Used Apple Cider) Or Lemon Juice; 1/2 teaspoons Salt; 2 teaspoons Mustard; 1 teaspoon Cane Sugar; 1 cup Avocado Oil

Homemade Mayonnaise – a delicious recipe with Egg, Egg, Vinegar, Salt, Mustard, Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Egg
1 Egg Yolk
2 teaspoons Vinegar (I Used Apple Cider) Or Lemon Juice
1/2 teaspoons Salt
2 teaspoons Mustard
1 teaspoon Cane Sugar
1 cup Avocado Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Mayonnaise

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