Homemade Marinara Sauce

1. 1

   In a large skillet, combine the oil, onion, garlic and red pepper over medium heat.

2. 2

   Cook, stirring, 3 to 4 minutes.

3. 3

   Add the tomatoes, basil, bay leaf, salt and pepper.

4. 4

   Bring to a low simmer and then reduce heat to low.

5. 5

   Cover and cook about 15 minutes, stirring occasionally.

6. 6

   Discard the bay leaf.

* Per serving · 4 servings · Values may vary.

No additional tips available.