Try this homemade Homemade Low Cholesterol Egg Substitute recipe the whole family will love. Made with egg whites, egg yolk, nonfat dry milk and yellow …
This Homemade Low Cholesterol Egg Substitute relies on simple, everyday ingredients such as doz. egg whites, egg yolk, nonfat dry milk and yellow food color. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026