How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Irish (Whiskey) Cream?

You need 6 ingredients. The key ingredients include: 1 2/3 cups Irish whiskey, 1 cup heavy cream, 1 (14 ounce) can sweetened condensed milk, 2 tablespoons instant coffee granules, and more.

Is Homemade Irish (Whiskey) Cream suitable as general?

Yes, Homemade Irish (Whiskey) Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Irish (Whiskey) Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Irish (Whiskey) Cream Recipe

Name: Homemade Irish (Whiskey) Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 cups Irish whiskey; 1 cup heavy cream; 1 (14 ounce) can sweetened condensed milk; 2 tablespoons instant coffee granules; 1 teaspoon vanilla extract; 1 teaspoon almond extract

Homemade Irish (Whiskey) Cream – a delicious recipe with Irish whiskey, heavy cream, condensed milk, coffee granules, vanilla, almond. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 2/3 cups Irish whiskey
1 cup heavy cream
1 (14 ounce) can sweetened condensed milk
2 tablespoons instant coffee granules
1 teaspoon vanilla extract
1 teaspoon almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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Homemade Irish (Whiskey) Cream

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