Try this homemade Homemade Irish Cream Liqueur recipe the whole family will love. Made with egg, vanilla, pints and condensed milk. Easy step-by-step in…
This Homemade Irish Cream Liqueur relies on simple, everyday ingredients such as egg, vanilla, pints half-and-half cream and irish whiskey. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026