How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ice Cream?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, 3 c. whipping cream (not whipped), 2 c. half and half, 1 c. sweetened condensed milk, and more.

Is Homemade Ice Cream suitable as baking & desserts?

Yes, Homemade Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Ice Cream Recipe

Name: Homemade Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 3 c. whipping cream (not whipped); 2 c. half and half; 1 c. sweetened condensed milk; 2 1/2 Tbsp. flour (mix with sugar); 4 eggs; 3 to 5 Tbsp. pure vanilla extract

Homemade Ice Cream – a delicious recipe with sugar, whipping cream, condensed milk, flour, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
3 c. whipping cream (not whipped)
2 c. half and half
1 c. sweetened condensed milk
2 1/2 Tbsp. flour (mix with sugar)
4 eggs
3 to 5 Tbsp. pure vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1787 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Persimmon Pudding
Lemon Meringue Pie
Five Flavor Cake
Sour Cream Pound Cake

Homemade Ice Cream

How did you like this recipe?

Frequently Asked Questions