How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ice Cream?

You need 7 ingredients. The key ingredients include: 2 large boxes vanilla pudding (not instant), 1 small box vanilla pudding (not instant), 9 eggs, 4 c. sugar, and more.

Is Homemade Ice Cream suitable as baking & desserts?

Yes, Homemade Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Ice Cream Recipe

Name: Homemade Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boxes vanilla pudding (not instant); 1 small box vanilla pudding (not instant); 9 eggs; 4 c. sugar; 2 (1/2 pt.) boxes whipping cream; 2 Tbsp. vanilla; 1 gal. milk

Homemade Ice Cream – a delicious recipe with vanilla pudding, vanilla pudding, eggs, sugar, whipping cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large boxes vanilla pudding (not instant)
1 small box vanilla pudding (not instant)
9 eggs
4 c. sugar
2 (1/2 pt.) boxes whipping cream
2 Tbsp. vanilla
1 gal. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1647 kcal
Category
Baking & Desserts

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