How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ice Cream?

You need 7 ingredients. The key ingredients include: 6 large eggs, beaten, 1 c. light brown sugar, 3/4 c. sugar, pinch of salt, and more.

Is Homemade Ice Cream suitable as baking & desserts?

Yes, Homemade Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Ice Cream Recipe

Name: Homemade Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large eggs, beaten; 1 c. light brown sugar; 3/4 c. sugar; pinch of salt; 1 Tbsp. vanilla; 1 can Eagle Brand milk; 3 qt. milk

Homemade Ice Cream – a delicious recipe with eggs, light brown sugar, sugar, salt, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 large eggs, beaten
1 c. light brown sugar
3/4 c. sugar
pinch of salt
1 Tbsp. vanilla
1 can Eagle Brand milk
3 qt. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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