How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ice Cream?

You need 8 ingredients. The key ingredients include: 4 eggs, 2 1/2 c. sugar, 6 c. milk, 4 c. half and half cream, and more.

Is Homemade Ice Cream suitable as baking & desserts?

Yes, Homemade Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Ice Cream Recipe

Name: Homemade Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 1/2 c. sugar; 6 c. milk; 4 c. half and half cream; 1 can Milnot; 1/2 Tbsp. salt; 2 Tbsp. vanilla; 1/2 pkg. instant vanilla pudding

Homemade Ice Cream – a delicious recipe with eggs, sugar, milk, cream, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 1/2 c. sugar
6 c. milk
4 c. half and half cream
1 can Milnot
1/2 Tbsp. salt
2 Tbsp. vanilla
1/2 pkg. instant vanilla pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1349 kcal
Category
Baking & Desserts

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Homemade Ice Cream

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