Homemade Hot Fudge Sauce

1. 1

   Combine all ingredients in a small saucepan and heat until all ingredients are melted, smooth and creamy. Remove pan from heat and let the mixture cool slightly.

2. 2

   Serve immediately or store in a container in the fridge for up to a month.

3. 3

   To reheat, spoon into a microwave safe bowl and heat for 30 seconds or until smooth.

* Per serving · 4 servings · Values may vary.

No additional tips available.