Homemade Hot Chocolate

1. 1

   Combine the chocolate,sugar,cinnamon and a 1/2 cup of the milk in a small but heavy sauce pan.

2. 2

   Whisk constantly over a medium-low heat until the chocolate mixture melts and forms a smooth paste.

3. 3

   Add the remaining milk and whisk until warmed through.

4. 4

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.