Homemade Honey Roasted Peanut Butter

1. 1

   Using a food processor grind the peanuts until they are finely minced and begin to fold down into the bottom of the processor bowl.

2. 2

   Add peanut oil one tablespoon at a time with food processor on.

3. 3

   The peanut butter will be quite soft at this point.

4. 4

   Then add in the honey and continue to process.

5. 5

   The peanut butter will thicken after the honey is added.

6. 6

   Transfer to a container and refrigerate.

7. 7

   If you find the peanut butter too thick, add a few drops of oil and mix lightly.

* Per serving · 4 servings · Values may vary.

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