Homemade Guacamole Tortilla Chip Dip

1. 1

   In a clean bowl, grate your garlic then add your lemon juice.

2. 2

   The lemon juice will 'cook' the garlic so it will not be over-powering.

3. 3

   Next, add the tomato including the juice.

4. 4

   Peel your avacado and dispose of the pit (or you could plant it).

5. 5

   Place in bowl and mix with a fork.

6. 6

   The consistency you are looking for is creamy and smooth.

7. 7

   Place your homemade guacamole tortilla dip into a clean bowl for serving and sprinkle your fresh parsley on top.

8. 8

   Serve with warm tortilla chips or with your bean burritos.

* Per serving · 4 servings · Values may vary.

No additional tips available.