Homemade Granola

Name: Homemade Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. old fashioned oats; 1 c. untoasted wheat germ; 1/2 c. chopped nuts; 1/4 c. coconut; 1/4 c. sesame seed; 1/2 c. peanut butter; 1/4 c. honey; 1/3 c. oil (optional); 1 Tbsp. milk; 1 tsp. salt

Eats Now Editorial Team · 1421 kcal · Breakfast

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Homemade Granola – a delicious recipe with oats, untoasted wheat germ, nuts, coconut, sesame seed, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 c. old fashioned oats
1 c. untoasted wheat germ
1/2 c. chopped nuts
1/4 c. coconut
1/4 c. sesame seed
1/2 c. peanut butter
1/4 c. honey
1/3 c. oil (optional)
1 Tbsp. milk
1 tsp. salt

1
In saucepan, mix peanut butter, honey, oil, milk and salt. Pour dry ingredients and stir.
2
Add sauce mixture.
3
Pour into broiler pan.
4
Bake in 300u00b0 oven for 20 minutes.
5
Stir and bake 10 more minutes.
6
Store in tightly covered container.

1421

kcal

Calories

Fat

180

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. old fashioned oats, 1 c. untoasted wheat germ, 1/2 c. chopped nuts, 1/4 c. coconut, and more.

Yes, Homemade Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1421 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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