Homemade Graham Crackers

1. 1

   Mix together flour, cinnamon, baking powder, soda, and salt.

2. 2

   Separately, mix the margarine and honey and then pour into the dry ingredients.

3. 3

   Mix well and drop onto a greased baking sheet.

4. 4

   Roll out to the corners with a rolling pin.

5. 5

   Bake for 10 minutes at 400 degrees.

6. 6

   Cut quickly when they come out of the oven.

7. 7

   Variation: drizzle chocolate sauce on top before baking.

8. 8

   Or sprinkle granola on top.

9. 9

   They are great with milk while slightly warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.