Homemade Garlic Oil

1. 1

   Place garlic and olive oil in small pot on the stove and bring to a simmer.

2. 2

   Reduce heat to low and allow oil to cook until garlic begins to turn golden brown, about 10-20 minutes.

3. 3

   Watch carefully to make sure it doesn't burn.

4. 4

   Serve both oil and cloves over your favorite foods.

* Per serving · 4 servings · Values may vary.

No additional tips available.