Homemade Fruit Dessert

1. 1

   In a mixing bowl combine sugar and eggs. Beat until creamy using an electric hand mixer.

2. 2

   Next add bananas, apple jam, strawberry jam, plums and vanilla. Mix well using a wooden spoon.

3. 3

   After that heat a nonstick frying pan and lightly brush with a little butter or cooking spray. Pour fruit mixture into the pan, cook for 1-2 minutes, over medium heat. Mix well and then remove from heat. Place on a dish. Let cool.

4. 4

   Place the dessert in the fridge for about one hour.

5. 5

   Serve cold. It is delicious with ice cream or yogurt. Your choice.

6. 6

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.