How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Homemade" Fruit Cake?

You need 14 ingredients. The key ingredients include: 2 1/2 c. sugar, 4 eggs, 1/2 tsp. ginger, 1/2 tsp. cloves, and more.

Is "Homemade" Fruit Cake suitable as baking & desserts?

Yes, "Homemade" Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Homemade" Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Homemade" Fruit Cake Recipe

Name: "Homemade" Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 4 eggs; 1/2 tsp. ginger; 1/2 tsp. cloves; 1 stick margarine; 1 can crushed pineapple, drained; 2 c. flour; 1 c. Pet milk; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 c. Crisco or 2 sticks butter; 1 can coconut; 2 1/2 c. pecans, chopped; 1/2 big box raisins

"Homemade" Fruit Cake

Eats Now Editorial Team · 2502 kcal · Baking & Desserts

"Homemade" Fruit Cake – a delicious recipe with sugar, eggs, ginger, cloves, margarine, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

"Homemade" Fruit Cake

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