Homemade Freezer Pizza Recipe

Name: Homemade Freezer Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 2 cups all-purpose flour; 2 teaspoons active dry yeast; 1 teaspoon sugar; 1/2 teaspoon salt; 3/4 cup water; 2 tablespoons olive oil; Topping; 12 ounces mozzarella cheese, grated; 1/4 lb Italian sausage, browned; 1/4 lb ground beef, browned; 1/4 cup onion, chopped and sauteed; 2 ounces pepperoni slices; 1 1/2 cups marinara sauce; 2 tablespoons parmesan cheese, freshly grated; salt

Servings: persons

Crust
2 cups all-purpose flour
2 teaspoons active dry yeast
1 teaspoon sugar
1/2 teaspoon salt
3/4 cup water
2 tablespoons olive oil
Topping
12 ounces mozzarella cheese, grated
1/4 lb Italian sausage, browned
1/4 lb ground beef, browned
1/4 cup onion, chopped and sauteed
2 ounces pepperoni slices
1 1/2 cups marinara sauce
2 tablespoons parmesan cheese, freshly grated
salt

1
Put in automatic bread machine: place ingredients in container in following order: water, olive oil, flour, sugar, salt and yeast.
2
Select Dough setting and press Start.
3
Spray pizza pan with non-stick cooking spray or brush with olive oil.
4
Gently stretch pizza crust to fit pan, forming raised edge at lip.
5
Sprinkle crust with grated mozzarella cheese.
6
Dot with browned sausage, ground beef, pepperoni and chopped and sauteed onion.
7
Gently spread marinara sauce to cover cheese and toppings.
8
Sprinkle with parmesan cheese and salt to taste.
9
To freeze: flash freeze pizza in pan.
10
When frozen, wrap in aluminum foil.
11
To prepare: do not thaw pizza.
12
Heat oven to 400u00b0.
13
Bake frozen pizza for 20 to 25 minutes, until crust is browned, sauce bubbles and cheese is fully melted.

642

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Crust, 2 cups all-purpose flour, 2 teaspoons active dry yeast, 1 teaspoon sugar, and more.

Yes, Homemade Freezer Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Freezer Pizza

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