Homemade Flapjack Mix Recipe

Name: Homemade Flapjack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 2 cups whole wheat flour; 2/3 cup sugar; 2 tablespoons baking powder; 1 tablespoon baking soda; 1 egg; 3/4 cup 2% milk; 1 egg; 3/4 cup 2% milk; 1 medium ripe banana, mashed; 3/4 cup blueberries

Servings: persons

1
In a large bowl, combine the first five ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
2
6-7 batches of pancakes (about 6-3/4 cups total).
3
Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup. In a small bowl, whisk egg and milk. Whisk in 1 cup pancake mix.
4
Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown.
5
about 6 pancakes per batch.
6
Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup. In a large bowl, combine the egg, milk and banana. Whisk in 1 cup pancake mix. Fold in blueberries. Cook as directed above.

938

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups all-purpose flour, 2 cups whole wheat flour, 2/3 cup sugar, 2 tablespoons baking powder, and more.

Yes, Homemade Flapjack Mix falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Homemade Flapjack Mix

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions