Homemade Fig Bars For The Bike

1. 1

   Place the first six ingredients in a food processor and pulse just until the batter comes together.

2. 2

   Empty the batter onto a sheet of parchment or wax paper sprinkled with oat bran.

3. 3

   Press the mixture with your hands until it's even in height all the way around.

4. 4

   Roll into a long log.

5. 5

   Wrap tightly and let harden overnight in the refrigerator.

6. 6

   Slice off pieces and put in a baggy for your bike ride, or wherever your adventures take you!

* Per serving · 4 servings · Values may vary.

No additional tips available.