How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Enchilada Sauce?

You need 10 ingredients. The key ingredients include: 3 tablespoons oil, 3 tablespoons cornstarch, 1/8 - 1/4 cup chili powder, to taste with more chili powder the spicier, 2 cups chicken broth, and more.

Is Homemade Enchilada Sauce suitable as soups & stews?

Yes, Homemade Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Enchilada Sauce Recipe

Name: Homemade Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 3 tablespoons cornstarch; 1/8 - 1/4 cup chili powder, to taste with more chili powder the spicier; 2 cups chicken broth; 1/2 cup tomato sauce; 1/2 teaspoon salt; 1 teaspoon cumin; 1 teaspoon oregano; 2 teaspoons sugar; cayenne, to taste if you want more spice

Homemade Enchilada Sauce

Eats Now Editorial Team · 363 kcal · Soups & Stews

Homemade Enchilada Sauce – a delicious recipe with oil, cornstarch, chili powder, chicken broth, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade Enchilada Sauce

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